Find anything on
Oahu.

Breezy, island-themed bar with light bites & a vast mixed-drink menu, plus regular live music.

French toast & other breakfast/brunch dishes in a cozy space with comfy-chic decor.

Sleek contemporary venue with a long bar serving Hawaiian regional fare from a celebrated chef.

Chic, glass-walled dining room & terrace with bay views, serving creative meat & seafood dishes.

Escape the ordinary and settle in where the warmth of the South meets the laid-back spirit of Aloha. Nestled in the heart of Kaka‘ako’s vibrant foodie scene, our cozy eatery offers a distinctive dining experience rooted in classic recipes crafted to suit a variety of dietary lifestyles.

Global fare & a popular Sunday brunch in a casually elegant space filled with the namesake flower.

This is the beautiful Mauʻumae Ridge Trail to Puʻu Lanipō on Oʻahu.

Stylish, convivial locavore joint with elegant murals serving creative takes on island cuisine.

Cool, brick-lined venue dishing up seasonally inspired American plates, plus classic cocktails.

Japanese teppanyaki-style eatery where chefs prepare steak & seafood at tableside grills.

Yummy Hawaiian barbecue , local favorite

Eco-minded chain with natural & organic grocery items, housewares & other products (most sell wine).

Podmore is a neighborhood restaurant and cocktail lounge in downtown Honolulu. We are open for lunch, dinner and cocktails. On Saturday and Sunday, we are open for brunch. In the evenings after 7pm, we are 21 and over. Tuesday through Saturday, our kitchen is open until 10pm. At Podmore, we pride ourselves on quality comfort food and world-class cocktails complimented by good old-fashioned hospitality. Made in house, from scratch, locally-sourced whenever possible. Podmore is the sister restaurant of Senia, which is located six blocks away in Chinatown.

Comfy eatery serving locally grown food for breakfast & lunch with many vegan & gluten-free options.

The original recipe came from my brother-in-law and his father on Kauai, where they hunt and smoke wild pigs using the invasive strawberry guava wood, also known as wai'awi. Cold smoking is a local way to enhance the wild taste of the feral pigs and tenderize the lean meat.

Fine-dining steak & seafood venue with a panoramic view from the 36th floor of the Ala Moana Hotel.

Coming Soon!

Hawai'i's Neighborhood Store

Steep jungle trail circling around a crater & past 3 waterfalls, with views of Honolulu & the ocean.

Locals flock to this no-frills eatery for the variety of ahi poke & a chill, laid-back atmosphere.

Modern Chinese BBQ inspired by Northern China. Open-flame grilled skewers, authentic spices, and clean, balanced flavors — freshly made to order. Dahan Skewer delivers a refined Chinese barbecue experience.