Creative Asian-inspired takes on classic comfort eats served in a low-key bowling alley setup.

This simple kitchen serves down-home local chow from saimin & garlic chicken to burgers & pancakes.

The original recipe came from my brother-in-law and his father on Kauai, where they hunt and smoke wild pigs using the invasive strawberry guava wood, also known as wai'awi. Cold smoking is a local way to enhance the wild taste of the feral pigs and tenderize the lean meat.

Informal counter-serve digs showcasing a modern take on American burgers, fries & milkshakes.

At Le Bazaar, Unforgettable Dining Experience. Step into the heart of Morocco. Guests are invited to change into traditional Moroccan attire, have their hands cleansed with orange blossom water, and enjoy a six-course prix fixe menu served family style. A live belly dancer performs during dinner, and the night ends with Moroccan mint tea poured high in true ceremonial fashion. With only two seatings each evening, it’s the perfect setting for a romantic date night, a special celebration, or a one-of-a-kind night out. The atmosphere, music, and authentic cuisine make Le Bazaar Maui’s most entertaining and flavorful dining experience.

Noodle is your neighborhood spot for delicious Asian cuisine, made with fresh ingredients and bold flavors. Whether you’re stopping by for a quick bite or a satisfying meal, we’re here to serve up great food in a welcoming atmosphere. We’re excited to serve our Lahaina community and look forward to sharing our love for flavorful dishes with you!

Private poolside cabanas are optional at this open-air Californian spot at the Grand Wailea Hotel.

We strive to create farm fresh, high-quality meals at our Whalers Village - Kaanapali, Maui Kitchen Our team is committed to always serving our clients with Aloha. We take pride in our work and follow our main goal which is to give our customers the best eating experience. Always with Aloha, Jai

Honolulu Noodle & Co. introduces authentic Taiwanese ramen cuisine to Waikiki. Featuring a 48-hour braised bone broth, our signature beef ramen, comes with your choice of thin or wide noodles, tender beer, beef tendon and beef tripe. We also offer non-beef dishes like dry sesame noodles, potstickers, fried rice, a NEO loco moco (minced meat with special sauce and a sunny-side-up egg on a warm bed of rice) and our signature volcano boiled (secret ingredient) egg.

A new dining/cocktail concept by the team behind award winning cocktail bar, Bar Leather Apron, Bar Maze offers an innovative, integrated culinary and cocktail experience. Head chef Ki Chung and head bartender Justin Park work collaboratively to craft an omakase (curated 5-course tasting menu with cocktail or wine pairings) dinner menu and an a la carte lounge menu in which food and drink are conceived as intertwined creations.

Podmore is a neighborhood restaurant and cocktail lounge in downtown Honolulu. We are open for lunch, dinner and cocktails. On Saturday and Sunday, we are open for brunch. In the evenings after 7pm, we are 21 and over. Tuesday through Saturday, our kitchen is open until 10pm. At Podmore, we pride ourselves on quality comfort food and world-class cocktails complimented by good old-fashioned hospitality. Made in house, from scratch, locally-sourced whenever possible. Podmore is the sister restaurant of Senia, which is located six blocks away in Chinatown.

Upscale Brazilian eatery featuring all-you-can-eat grilled meat carved tableside & a salad bar.

Breezy, island-themed bar with light bites & a vast mixed-drink menu, plus regular live music.

Fine-dining steak & seafood venue with a panoramic view from the 36th floor of the Ala Moana Hotel.

Nightlife destination offering pupu platters & full bar with daily specials & weekly themed events.

Local diner making soufflé pancakes for breakfast and Hawaii style dishes for lunch dinner.

Hawaii's largest craft brewery's flagship location features expansive outdoor garden seating, an open-air interior, and family-friendly vibe that celebrates our brewery’s history, passion for the craft beer way of life, and Maui roots. Our bar features over 30 craft and specialty beers on tap, including Maui Brewing year-round, special releases and craft beers from other small breweries. We have two spaces for guests to enjoy! Join us in our open air full-service bar and restaurant with indoor and outdoor seating and beer garden with games for the whole family. Looking for a more intimate vibe? Our Tasting Room is now open Wednesday-Sunday with craft beer, a limited food menu, live music, and big screen TVs to cheer on your favorite team.

Enjoy the freshest craft beer on island at our artisanal taproom brewery specializing in wild & rustic ales. We have a continually rotating selection of excellent beers, with a focus on locally sourced fruited sours, rustic styles and killer New England IPA's. Amazing beers and amazing views, with plenty of outdoor seating on 4 lanais, plus wide open glass garage doors. Food is provided by Upcountry Sausage Co. on our Lanai, and you can also order from restaurant Marlow next door.

Elevated Hawaiian & New American menus, with imaginative drinks, served in refined surrounds.

American breakfasts & themed dinners served buffet-style in the Waikiki Beach Marriott Resort.

Laid-back spot for all-day American comfort food, including make-your-own pancakes.