Locally sourced steak, seafood & pizza in an airy, modern space with a deck & attached bakery.

Food truck offering crab, steak & shrimp, mussels & seafood specialties with limited seating.

Unassuming food truck offering a range of shrimp & local seafood, fried or steamed.

No-frills, Hawaiian go-to for counter-serve platters such as garlic shrimp at outdoor picnic tables.

Informal counter-serve digs showcasing a modern take on American burgers, fries & milkshakes.

Modest, relaxed cafe serving breakfast & lunch dishes including Hawaiian French toast & loco moco.

Coffeehouse chain serving a variety of beverages including its signature ice-blended options.

Mexican tacos, burritos, & plates with a focus on seafood from a walk-up window with outdoor tables.

Family-owned food truck offering a menu of made-to-order Mexican & Latin dishes.

Cozy, bright counter-serve offering smoked BBQ with original sauce, shaved ice, burgers & smoothies.

Island-themed fast-food chain whose menu features traditional Hawaiian plate lunches.

The Banyan Dining Hall is the on-campus dining facility at BYU–Hawaii. This facility is open to students, faculty, staff, and the community. Gather to eat, connect, and make "rooted" long-term relationships at BYU–Hawaii's Banyan Dining Hall.

PLANT BASED VEGAN CAFE + GOODS KAHUKU, HAWAI'I

We are passionate about bringing the delicious flavors of Hawaii's fresh seafood straight to your taste buds. As a food truck based in Haleiwa, HI, we pride ourselves on serving up an array of dishes that will transport you to island paradise in just one bite. Our menu features mouth-watering fish tacos and shrimp tacos that are made to order for maximum freshness and flavor. Haleiwa Seafood uses only the freshest seafood available and prepares each dish with care to ensure it's as flavorful as possible. Take a bite of our coconut mahi mahi or coconut shrimp, and you'll experience the sweet and savory combination that has made these dishes so famous in Hawaii.

Ganotisi's Pacific Rim Cuisine is a family-owned and run business located in the small town of Lana'i City, Hawaii. They are a takeout restaurant and cater to parties and events and hope to share the love and passion of their craft to the people of the island, friends, family and tourist from where ever they may come from.