Basic strip center-based lunch & dinner spot offering a wide variety of Asian take-out dishes.

Upbeat, casual spot dishing up an all-day menu of traditional Hawaiian fare for eat-in or takeout.

Seaside eatery doling out creative Pacific Rim fare & brunch at the Kaimana Beach Hotel.

Breezy restaurant featuring American breakfast staples & Bloody Marys at the Hale Koa Hotel.

Open-air daytime place at the Royal Hawaiian hotel for refined New American fare with a local touch.

Lively 2nd-floor eatery drawing crowds for house-special breaded pork entrees & other Japanese grub.

Local chain offering Korean BBQ grilled tableside & ban-chan in a trendy, modern setting.

Local Mexican chain serving breakfast, burgers, traditional dishes & margaritas in a casual space.

Lahaina location of Italian-American mini-chain offers 2 levels of fine dining with ocean views.

Happening restaurant featuring New American dishes & cocktails, plus retractable walls.

Hakata Udon Restaurant

Escape to Ochos 888, Honolulu's vibrant restaurant where the flavors of Mexico and Peru come alive! Indulge in our insanely good ceviche and a diverse menu. More than just a meal, Ochos 888 is good energy!

Put your mind at ease and experience the contemporary flavor of Hawai’i fusion cuisine with classic steakhouse favorites. Enjoy an ADEZ signature cocktail featuring made in Hawai’i liquors while you finish your preferred cut of steak on a sizzling hot stone by table side service.

The original recipe came from my brother-in-law and his father on Kauai, where they hunt and smoke wild pigs using the invasive strawberry guava wood, also known as wai'awi. Cold smoking is a local way to enhance the wild taste of the feral pigs and tenderize the lean meat.

Namaste is a unique dining experience located in the heart of Waikiki, offering an authentic taste of Nepalese and Indian cuisine. Family owned and operated, Namaste combines traditional flavors with warm hospitality. Offering halal, vegan, and vegetarian options. Validated parking!

Celeb chef Lee Anne Wong runs this brunch stop for breakfast udon, congee & other Pan-Asian eats.

Counter-service eatery in Ohana Hale Marketplace featuring made-to-order waffles and açai bowls.

Island-themed fast-food chain whose menu features traditional Hawaiian plate lunches.

Cool shop for Japanese soups with cooked-to-order noodles, plus tempura & rice ball snacks.

Minimalist, subdued Japanese restaurant offering traditional cuisine, including sushi & teppanyaki.

Snug sushi house for classic rolls, seafood salads & Japanese mains in colorful, homey quarters.