855-ALOHA is a buzzy neighborhood spot calling back to the old school, where local food meets a unique-to-Hawai‘i mashup of Japanese, Chinese, Korean, and European influences — a reflection of the islands’ rich cultural melting pot. Throwback dishes made famous by nostalgic eateries sit alongside funky cocktails and analog-style conversation, creating a dining experience that’s both retro and refreshingly alive. Located in the heart of Waikīkī at Romer House.

Modern Japanese gastropub specializing in craft cocktails, Izakaya cuisine & innovative sushi.

Stir-fries with a choice of noodle & curries round at the menu at this casual Thai restaurant.

Serving house-made traditional Chong Qing noodles with our family Sichuan chili pepper sauce! Taste the flavors of Northern China here in Honolulu.

Basic strip center-based lunch & dinner spot offering a wide variety of Asian take-out dishes.

Upbeat, casual spot dishing up an all-day menu of traditional Hawaiian fare for eat-in or takeout.

Seaside eatery doling out creative Pacific Rim fare & brunch at the Kaimana Beach Hotel.

Breezy restaurant featuring American breakfast staples & Bloody Marys at the Hale Koa Hotel.

Open-air daytime place at the Royal Hawaiian hotel for refined New American fare with a local touch.

Lively 2nd-floor eatery drawing crowds for house-special breaded pork entrees & other Japanese grub.

銀座梅林の洋食

Sushi & traditional Japanese fare served in a subdued venue at the Park Shore Waikiki Hotel.

Japanese & Hawaiian small plates & ramen in a relaxed setting with Asian art & interior details.

Royal Hawaiian's beachfront bar is a festive, slick spot for umbrella cocktails, appetizers & music.

Mayita’s Grill Authentic Mexican food a 3 generations family business from Acapulco mexico Birria Carne asada carnitas chicken Tacos quesadillas burritos tostadas open Tuesday Fridays Saturdays 6:00 PM to 11:00 PM 808 358 9481

"Steak Teppei" began in Japan during the 1970's at a time when steak was considered food for the rich. Hoping to give the opportunity of enjoying steak to young people at reasonable prices, the original founder opened his own restaurant "Steak Teppei". Our current chef was one of the valued customers of the original Steak Teppei. One of his most treasured memories was that of dining at the original Steak Teppei on weekends with his family. After working as a chef and learning culinary skill, he was hired by the original owner to join Steak Teppei. After providing reasonably priced steak to the people of Japan for more than 10 years, our chef partered with the original owner and decided to expand Steak Teppei to the world. Hawaii is home t

Known for its trademarked “Oishi Ramen,” KAMUKURA Ramen offers bowls of clear-broth vegetable-based soup inspired by French consommé and paired with medium-thin Japanese noodles. The noodles are made fresh and imported from Japan to ensure that the standards are consistent at all KAMUKURA destinations. The soup—delicate yet savory—derives its slightly sweet flavors from Hokusai Napa cabbage, which you can see getting cooked down per order in the open kitchen. The Ala Moana shop offers counter seating along with takeout for a fast and convenient option to satisfy noodle cravings. Founded in 1986, KAMUKURA Ramen began in the entertainment district of Osaka, Japan. The Lanai Food Court in Ala Moana Center is the brand's first in the US.

Japanese place at the Sheraton Maui Resort with energetic table-side chefs preparing teppanyaki.

Vibrant, trendy eatery featuring Japanese-Pacific Rim fare, creative sushi rolls & weekend karaoke.