Japanese teppanyaki-style eatery where chefs prepare steak & seafood at tableside grills.

White-tablecloth Chinese restaurant serving classic dishes & dim sum amid traditional Asian decor.

Casual hangout with a buzzy atmosphere offering American comfort food standards.

Snug counter serve with an open kitchen & a patio serves fast-food-style fish 'n chips baskets.

+ Acai Bowls + Superfood Bowls + Smoothies + Natural Juices + Brazilian bites @sweet.hula

Chill oceanfront hotel bar featuring TV sports, daily drink deals & casual food truck-style eats.

Local centric Wagyu burger concept. Fresh Shokupan buns baked daily. Local produce.Owner operated, local crew. The goal is nothing less than the best burgers on planet earth. Come taste for yourself! Mahaloz!

Classic steakhouse offering prime cuts, seafood & tableside service in an elegant setting.

Local Mexican chain serving breakfast, burgers, traditional dishes & margaritas in a casual space.

Immerse yourself in the vibrant tapestry of Mexican cuisine at La Poblana Mexican Food. Our restaurant, nestled in Kihei, HI, captures the essence of Mexico's culinary heritage, infusing each dish with tradition and love. From sizzling tacos to mouthwatering tlacoyos, our menu transports your taste buds. Join us for a flavorful journey that celebrates both authenticity and community. Taste the heart and soul of Mexico with every bite.

Full-service Italian restaurant with Neapolitan pizzas, wines, and cocktails in chic digs or outdoors.

Italian restaurant offering handmade pasta, steaks & seafood in a laid-back space with a terrace.

Bustling karaoke nights & classic pub grub in an airy, unrefined setting across from Kalama Beach.

The Fairmont Kea Lani's swanky eatery has a sugarcane-plantation-era menu in a sconce-lit space.

Ease into the day with a relaxed breakfast in the fresh air at Kea Lani Restaurant. Framed by beautifully landscaped terraces and a cascading fountain, Kea Lani Restaurant features an al fresco dining room that shows off the beauty of Wailea, Maui. With a global menu of Maui-grown produce, our fresh-baked pastries and breads, seasonal specials and gluten-free offerings – you are sure to return each morning for more! Be sure not to miss our omelette station for made-to-order omelettes, steak & onions, and our famous Maui Moco!

Laidback yet refined, vein at KAKA'AKO features a modern Italian fusion concept by Executive Chef Dell Valadez. The dishes, such as the Lamb “Scottadito” with Pickled Plum Tapenade and Washugyu Bone Marrow with Uni Butter, are intriguing in descriptions and enticing in flavor. Located at the trendy SALT at OUR KAKA'AKO, the venue is an inviting open floor space that is designed to make its guests feel connected and welcomed by both the chefs and waitstaff. The industrial interior designs are tempered with warm wood paneling and buttery-soft leather seating. The layout include a 56 seat dog-friendly outdoor patio, indoor dining as well as a bar that overlooks the open-air kitchen.

Inspired by traditional flavors, Oyster Hale by Crush offers a fresh, creative and respectful interpretation of Japanese cuisine. Oyster Hale by Crush is your perfect destination for any occasion. We guarantee the best space for your private gathering.

Locally sourced seafood dishes and cocktails served in an airy, fashionable space with a large patio.

The Hyatt Regency's poolside, beachside eatery offers burgers & island fare & tropical drinks.

No take out/to-go during busy hours. Traditional & Hawaiian-inspired made-to-order breakfast: pancakes, eggs, waffles, omelettes, French Toast & traditional rice dishes. Our cafe is slightly hidden in a Food Hall off Royal Hawaiian Avenue. You can access the cafe through the alley way next to Pacific Money Exchange or by turning into Waikolu Way. Hope to see you soon!

Welcome to Sunny's Local Grind! 🌞 A vibrant neighborhood cafe serving hearty breakfasts, satisfying lunches, and exceptional coffee & tea. Indulge in our diverse menu with options for meat lovers and vegans alike. We proudly support local small businesses, sourcing honey from Hawaiian Rainbow Bees, salad dressings from Chef Adam Gilbert, and delightful dragon fruit lilikoi sorbet from Fred, our neighborhood frozen treat artisan. Committed to eco-friendliness, we use locally sourced produce and offer convenient online ordering. Join us for a flavorful experience where every bite supports the community! *Please note our hours~ coffee & pastries 6am-3:30pm, full kitchen 6:30am-3:00pm.