Beachfront dining with sushi & other stylish Japanese creations from Iron Chef Masaharu Morimoto.

The concept of Nori Bar was sparked by a desire to make sushi an affordable and approachable experience for a wider audience. We wanted to create a welcoming atmosphere where people could enjoy high-quality, fresh fish without the need for formal or upscale settings. Our commitment to handrolls ensures that you savor fresher ingredients, fluffier rice, and crisper nori, all within a casual and friendly environment. We take pride in sourcing our ingredients locally, particularly our daily supply of fresh fish. At Nori Bar, we stand by the three essential pillars of great sushi: expertly-selected seafood, the use of the fluffiest koshihikari rice for shari, and hella crisp nori. Our vision is to redefine the sushi experience, making it access

Compact strip-mall eatery offering classic Japanese dishes & sushi, plus inventive desserts.

Our premium sushi restaurant in Wailea, Maui promises a refined yet relaxed dining experience where authentic Japanese cuisine meets the breathtaking beauty of Hawaii. Led by master chef Kiyokuni "Kiyo" Ikeda, we welcome you with the warmth of Hawaiian hospitality and the precision of Japanese cuisine.

Relaxed Japanese restaurant featuring freshly caught local fish, sushi & island cuisine.

A Honolulu neighborhood bistro serving wine-friendly global -focused dishes

Minimalist, subdued Japanese restaurant offering traditional cuisine, including sushi & teppanyaki.

Japanese place at the Sheraton Maui Resort with energetic table-side chefs preparing teppanyaki.

Authentic Thai food at Lahaina Maui

Koast is the debut restaurant venture from husband-and-wife team David and Alicia Soboda, who are joining forces with Top Chef Masters winner and James Beard Award-nominated chef Chris Cosentino. The Soboda’s are also partnering with Jason Blanchette and Jose Zepeda Jr. to build an exceptional wine and cocktail program. Together they aim to deliver a level of hospitality with aloha that both locals and visitors will love. Koast embodies a shared vision of simple, honest food that will showcase their commitment to local sustainable ingredients with indoor and al fresco dining options, featuring a wraparound lanai that offers diners incredible sunsets and striking views of Molokini Crater.

Premium Japanese Organic Rice Using only the finest ingredients and organic rice from Japan. Perfecting the natural aroma and flavors in our popular musubis. Find Us At: STIX ASIA Lower Level. Waikiki Shopping Plaza 2250 Kalakaua Ave, HONOLULU, Hawaii 96815. Hours: Open Daily 5:00pm-10:00pm

Tiny, casual Hawaiian eatery turning out custom poke bowls along with sushi & fish by the pound.

Fresh poke & healthy sides are prepared street-style at this informal farmers' market stall.

The Fairmont Kea Lani's swanky eatery has a sugarcane-plantation-era menu in a sconce-lit space.

The Hyatt Regency's poolside, beachside eatery offers burgers & island fare & tropical drinks.

Sustainably Sourced. Artfully Executed. Discover an ʻāina-driven journey at Pilina, highlighting Hawaiʻiʻs freshest ingredients that encapsulate the essence of the islands. Connecting culture, sense of place, and nature's bounty... one sip at a time.

Aloha! Welcome to Maui Poke, your go-to spot for authentic Hawaiian poke bowls. We serve fresh, made-to-order poke using high-quality ahi, salmon, tofu, and more — all customizable with over 20 topping choices. Whether you're craving classic shoyu ahi, spicy mayo salmon, or a vegan tofu bowl, we've got the flavors of the islands ready for you. Located in Lahaina, we offer fast, friendly service for dine-in, takeout, or delivery. Clean, bold, and local — Maui Poke is Maui’s freshest bowl experience. 🌊🥗

Basic strip center-based lunch & dinner spot offering a wide variety of Asian take-out dishes.

Homestyle Okinawan-style Japanese dishes & other Asian fare served in a down-to-earth setting.

Korean BBQ, Food truck Restaurants, Sauce it up & shake it up, Shake bowl and the plates, Famouse Food truck in north shore.

Premium POKE bowls made with fresh sushi grade ahi (tuna) and salmon. We ain't the cheapest but we're the best!