Retailer of island-appropriate clothing & accessories for women, including dresses, tops & jewelry.

Lively 2nd-floor eatery drawing crowds for house-special breaded pork entrees & other Japanese grub.

Comfy eatery serving locally grown food for breakfast & lunch with many vegan & gluten-free options.

Locals flock to this no-frills eatery for the variety of ahi poke & a chill, laid-back atmosphere.

Store & cafe using the farm's produce for items like smoothies, liliko'i jelly & honey mango soap.

The bb.q in our name stands for "Best of the Best Quality", and that's exactly what you can expect from every one of our restaurants. Our Korean fried chicken🍗 is crispier, juicier, and more tender than anything you've tasted before, and our sauces provide an eclectic mix of flavor. Every dish is the result of both longstanding Korean tradition and modern research and development from our very own Chicken University. It's a tremendous amount of work, but it's all worth it when you take that first bite.

Casual bar/eatery in a strip mall presenting traditional Italian specialties in quaint surroundings.

Relaxed, family-run spot for festive Mexican cuisine & drinks served in a casual, warm space.

Open-air patio is a relaxed, beachside setting for traditional Hawaiian platters in jumbo portions.

Kihei Caffe is an island style diner serving up local classics like Loco Moco's, Banana Macadamia Nut French Toast, and Pork Fried Rice. Dine out on our open air patio or in main air conditioned dining room. Enjoy all American classics including home made Southern style cinnamon rolls, buttermilk biscuits, and home made Chicken Fried Steak!

New American Cuisine with Local Ingredients

Poolside bistro in a stylish hotel, serving a range of international comfort food dishes.

Family-style Hawaii Regional fare inspired by local produce, served in contemporary surrounds.

Casual, modern pick for a sharable Filipino & Hawaiian family recipes plus a traveling dim-sum cart.

At the swanky Andaz resort, craft cocktails & light bites in a poolside setting with beach views.

Convivial tavern with elevated pub eats, craft brews & cocktails, plus multiple TVs for sports fans.

Tikehau Lounge is an iconic Pacific Island cocktail lounge serving delicious cocktails and island inspired food from throughout Polynesia and the Pacific. From the gorgeous hand painted mural wallpapers, to the island sourced slab tables and custom fabricated lights. Every detail has been considered with intention and attention to detail. Come discover what the locals already know. Located in the heart of Wailea Village in between Manoli’s and Akamai coffee.

Koast is the debut restaurant venture from husband-and-wife team David and Alicia Soboda, who are joining forces with Top Chef Masters winner and James Beard Award-nominated chef Chris Cosentino. The Soboda’s are also partnering with Jason Blanchette and Jose Zepeda Jr. to build an exceptional wine and cocktail program. Together they aim to deliver a level of hospitality with aloha that both locals and visitors will love. Koast embodies a shared vision of simple, honest food that will showcase their commitment to local sustainable ingredients with indoor and al fresco dining options, featuring a wraparound lanai that offers diners incredible sunsets and striking views of Molokini Crater.

High-end, beachfront bar/eatery at Grand Wailea Resort with seasonal, Polynesian meat & fish dishes.

Upscale option featuring seasonal fare with an Asian twist in a contemporary space with ocean views.

This cocktail spot at the Sheraton Maui Resort & Spa features an evening cliff-diving ceremony.

Your neighborhood trattoria in the heart of Kaanapali serving up classic Italian comfort with a coastal twist. Gather around for handmade pasta, wood-fired favorites, a glass (or two) of vino, and the kind of laughter that lingers long after dinner.

Honua Kai Resort's open-air beach eatery offers island menus, surfer decor, tiki torches & vistas.