Serving house-made traditional Chong Qing noodles with our family Sichuan chili pepper sauce! Taste the flavors of Northern China here in Honolulu.

Escape to Ochos 888, Honolulu's vibrant restaurant where the flavors of Mexico and Peru come alive! Indulge in our insanely good ceviche and a diverse menu. More than just a meal, Ochos 888 is good energy!

The original recipe came from my brother-in-law and his father on Kauai, where they hunt and smoke wild pigs using the invasive strawberry guava wood, also known as wai'awi. Cold smoking is a local way to enhance the wild taste of the feral pigs and tenderize the lean meat.

Miso Phat Sushi serves the freshest sushi on Maui using high-quality fish hand picked daily. We offer a variety of Nigiri and Sashimi as well as everyone’s favorite Speciality Sushi Rolls and Temaki hand rolls. Our affordable combo platters are perfect for get-togethers with friends and family. Visit us and dine in or call and make your order to-go. Open 7 days a week 11:00am – 9:00pm We are a family owned and operated Sushi Bar. With over 20 years in the restaurant business, Joy Steadman isnow the proud owner of Miso Phat Sushi. Come down and meet the crew, enjoy some awesome sushi and have a dining experience of a lifetime.

#pupuwithaview at Kaanapali's only lobby bar. Sample craft cocktails and local bites infused with island flavors, and enjoy live entertainment on Fridays and Saturdays, while taking in panoramic views of the Pacific and Kaanapali Beach from a wraparound lanai.

Welcome to Giovedi, where culinary traditions meet innovation. Our Italian-Asian restaurant combines traditional Italian cooking technique with bold, vibrant pan-Asian flavors. Rooted in rich cultural traditions, our dishes are crafted with European sensibilities, showcasing sound technique and distinctive ingredients to create a unique dining experience. At Giovedi, we create an intimate yet lively atmosphere. Our menu features inventive craft cocktails and a curated wine selection specializing in Italian wines, perfectly paired to enhance our unique fusion cuisine. We're all about making every guest feel at home, ensuring each visit is more than just a meal—it's a celebration of good food and great company.

Ease into the day with a relaxed breakfast in the fresh air at Kea Lani Restaurant. Framed by beautifully landscaped terraces and a cascading fountain, Kea Lani Restaurant features an al fresco dining room that shows off the beauty of Wailea, Maui. With a global menu of Maui-grown produce, our fresh-baked pastries and breads, seasonal specials and gluten-free offerings – you are sure to return each morning for more! Be sure not to miss our omelette station for made-to-order omelettes, steak & onions, and our famous Maui Moco!

Monkeypod Kitchen is a place where foodies, families, and beer lovers can gather and celebrate the craft of food, drink, and merrimaking with a stunning, panoramic ocean view! Monkeypod Kitchen is founded upon a commitment to craft, whether that is farming, cooking, brewing, art or design. We believe that the best quality comes from hard work and passion and we are dedicated to mastering the craft of food, drink and merrimaking! Monkeypod Kitchen Waikiki is located in the OUTRIGGER Reef Hotel.

Tikehau Lounge is an iconic Pacific Island cocktail lounge serving delicious cocktails and island inspired food from throughout Polynesia and the Pacific. From the gorgeous hand painted mural wallpapers, to the island sourced slab tables and custom fabricated lights. Every detail has been considered with intention and attention to detail. Come discover what the locals already know. Located in the heart of Wailea Village in between Manoli’s and Akamai coffee.

Koast is the debut restaurant venture from husband-and-wife team David and Alicia Soboda, who are joining forces with Top Chef Masters winner and James Beard Award-nominated chef Chris Cosentino. The Soboda’s are also partnering with Jason Blanchette and Jose Zepeda Jr. to build an exceptional wine and cocktail program. Together they aim to deliver a level of hospitality with aloha that both locals and visitors will love. Koast embodies a shared vision of simple, honest food that will showcase their commitment to local sustainable ingredients with indoor and al fresco dining options, featuring a wraparound lanai that offers diners incredible sunsets and striking views of Molokini Crater.

Ulu Kitchen by Merriman is acclaimed Chef Peter Merriman's newest venture on Kaanapali Beach, Maui! Currently open for Breakfast for full service and for lunch and dinner at the Sandwich Aisle Counter. Happy hour and dinner coming soon! Ulu Kitchen by Merriman features the freshest island ingredients and carefully crafted food made from scratch. We can't wait to celebrate the craft of food, drink, and merrimaking with you!

Podmore is a neighborhood restaurant and cocktail lounge in downtown Honolulu. We are open for lunch, dinner and cocktails. On Saturday and Sunday, we are open for brunch. In the evenings after 7pm, we are 21 and over. Tuesday through Saturday, our kitchen is open until 10pm. At Podmore, we pride ourselves on quality comfort food and world-class cocktails complimented by good old-fashioned hospitality. Made in house, from scratch, locally-sourced whenever possible. Podmore is the sister restaurant of Senia, which is located six blocks away in Chinatown.

Mama Pho is a family-owned Vietnamese restaurant serving up authentic, home-style dishes made with love. From our signature pho and savory banh mi to refreshing vermicelli bowls and crispy egg rolls, every bite is packed with flavor and tradition. Rooted in recipes passed down through generations, Mama Pho brings the heart of Vietnam to your table in a cozy, welcoming atmosphere. Come hungry, leave happy!

Bring food from nearby restaurants and trucks and enjoy your meal with a local craft draft beer, hard kombucha, hard cider, hard seltzer, or wine by the glass inside or on our patio. Casual and family friendly. Not hanging out? Grab some local and craft beers, fine wine or curated spirits from our bottle shop to take home. If you miss us in Kahuku, make sure to stop by our sister store, the Haleiwa Bottle Shop, for more great beer and a larger selection of fine wine.

New location in Aiea opening soon!

Asian shared plates, noodle dishes & sake cocktails in an airy, light, wood-trimmed space.

Japanese & Hawaiian small plates & ramen in a relaxed setting with Asian art & interior details.

Compact, deli-style go-to for lunch plates, bento boxes, lau lau, poke & other fresh island flavors.

Easygoing outpost serving Hawaiian fish in tacos, sandwiches, plates & pasta, with beer & wine.

Cool, brick-lined venue dishing up seasonally inspired American plates, plus classic cocktails.

Simple Southern Italian fare dispensed in a homey, light-filled cafe-style setting with a patio.

Window-serve shack since 1978 with outdoor seating & late hours, selling Hawaiian BBQ plates.

Elevated flavors. Down-to-earth experience. Serving shared plates rooted in Hawaii's harvest.

Mexican tacos, burritos, & plates with a focus on seafood from a walk-up window with outdoor tables.