American breakfasts & themed dinners served buffet-style in the Waikiki Beach Marriott Resort.

Peruvian cuisine & desserts are offered in old-timey digs featuring wooden tables & brick archways.

The Banyan Dining Hall is the on-campus dining facility at BYU–Hawaii. This facility is open to students, faculty, staff, and the community. Gather to eat, connect, and make "rooted" long-term relationships at BYU–Hawaii's Banyan Dining Hall.

Upscale Brazilian eatery featuring all-you-can-eat grilled meat carved tableside & a salad bar.

Kahala Hotel & Resort's casual restaurant with ocean views serving classic fare & cocktails.

Mikiya Wagyu Shabu House, the first Chubby Group restaurant in Hawaii, is located at 1221 Kapiolani Blvd. Our spacious 3000 sq ft establishment offers a unique and delightful dining experience centered around Japanese Shabu. We specialize in an all-you-can-eat shabu experience, featuring premium wagyu cuts from around the world, along with special dishes like wagyu tartare, wagyu nigiri, seafood platters, and more.

New American & Pacific Rim fare, plus an upscale buffet including tempura & crab legs.

Casual, modern hotel eatery for made-to-order meals like sushi, poke & local seafood buffet dishes.

Welcome to I'O Waikiki, where the tantalizing flavors of Korean BBQ blend seamlessly with the vibrant energy of Waikiki. Situated in the heart of this iconic Hawaiian destination, I'O Waikiki invites you to embark on a culinary journey unlike any other. At I'O Waikiki, we take pride in offering a premium all-you-can-eat Korean BBQ experience that is second to none. Our menu features a diverse selection of premium meats, each carefully chosen and expertly prepared to ensure maximum flavor and tenderness. From flavorful bone-in beef short ribs to savory pork belly and prime beef blade, every bite is a celebration of Korean culinary tradition.

Breezy restaurant featuring American breakfast staples & Bloody Marys at the Hale Koa Hotel.

Local chain offering Korean BBQ grilled tableside & ban-chan in a trendy, modern setting.

Grill-at-the-table yakiniku barbecue in a modern outpost of a Korea-based chain, open late nights.

Airy eatery for Hawaiian & American fare, including pupu platters, plus views of the golf course.

We are a locally owned and family operated poke specialty propriety. The legacy of our always fresh premium ahi and top shelf tako poke bridges the decades since 1995. We are not a trend, we are a Honolulu tradition. Our poke experience is traditionally local, island style and ridiculously ono! We look forward to sharing our poke aloha with you! Aloha ke akua!

Factory outlet using only quality ingredients. Family owned and operated going strong over 20 years! we love essential oils and have always been into renew and reuse. Making fine quality Soaps, Candles, Bath Salts, Lip Balms, Spritzers! Local Jewelry and Art! Come get some free aroma therapy checking out our stock or have us custom make anything you would like!!

Korean fried chicken plus local favorites like kalbi (BBQ short ribs), garlic shrimp, bulgogi, pork belly and more! Always made fresh with quality ingredients.

Aloha, my name is Isaiah Moniz! Born and raised surfing in Waikiki, I fell in love with the ocean at a young age. Waikiki Beach is where I was taught to always have fun, but also where I learned to love and respect the ocean along with everyone I encounter. Surfing has taken me all over the world, but I always find myself returning back to where my surfing started, Waikiki Beach. As a second generation Waikiki Beach Boy, I now have the privilege to share my love of the ocean to people from all over the globe. Join me for a lesson and experience first-hand why Hawaii is the "Aloha State."

Aloha, and welcome to Kai Poke. At this location alone, we’ve served with over 25 tons of fresh fish over the past 3 years — a reflection of the quality, consistency, and care behind everything we do. Since opening in 2023, we’ve continued to evolve through seasonal offerings and thoughtfully updated menu selections, always striving to deliver a fresh and memorable island-style dining experience. Mahalo for your support — we look forward to serving you.