The bb.q in our name stands for "Best of the Best Quality", and that's exactly what you can expect from every one of our restaurants. Our Korean fried chicken🍗 is crispier, juicier, and more tender than anything you've tasted before, and our sauces provide an eclectic mix of flavor. Every dish is the result of both longstanding Korean tradition and modern research and development from our very own Chicken University. It's a tremendous amount of work, but it's all worth it when you take that first bite.

Dr. Cheng is a board certified podiatrist which extensive training in foot and ankle disorders. He has unparalleled experience in sports medicine after being trained by the current team podiatrist for the San Francisco Giants, San Francisco 49ers and Golden State Warriors. Dr. Cheng treats: Ingrown Toenails | Sports Medicine | Diabetic Foot and Ankle Conditions | Wounds | Plantar Fasciitis | Foot and Ankle Surgery | Trauma He is interested in providing quality, individualized care with conditions affecting the foot and ankle based on the needs and goals of each patient.

Serving house-made traditional Chong Qing noodles with our family Sichuan chili pepper sauce! Taste the flavors of Northern China here in Honolulu.

Fast-food chain for Chinese standards, including some health-conscious options.

Cheery & casual corner restaurant featuring a lengthy menu of Chinese favorites.

At Hawaii Pacific Health, our mission is to create a healthier Hawaii. We believe that working together, we can make the greatest impact on individuals, families and our communities.

Modern Chinese BBQ inspired by Northern China. Open-flame grilled skewers, authentic spices, and clean, balanced flavors — freshly made to order. Dahan Skewer delivers a refined Chinese barbecue experience.

A new dining/cocktail concept by the team behind award winning cocktail bar, Bar Leather Apron, Bar Maze offers an innovative, integrated culinary and cocktail experience. Head chef Ki Chung and head bartender Justin Park work collaboratively to craft an omakase (curated 5-course tasting menu with cocktail or wine pairings) dinner menu and an a la carte lounge menu in which food and drink are conceived as intertwined creations.

Our specialty is Rice Noodle which serve with different types of broths and your choice of protein such as Beef Brisket, fatty beef, fish fillet and pork loin. We currently serving authentic Hong Kong style Dim Sum to offer variety food selection. We also offer different types of desserts and bubble drinks such as Japanese Souffle pancake, Bubble Waffles, and the Castella cake with ice cream, brown sugar milk tea with tapioca, Matcha milk tea with red bean and etc.

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