New American, island style bistro at Hotel Lanai. Live music every night underneath the historic Cook Pines. Maestro & Chef Christian Page.

At Venture Physical Therapy, we want to help you get back to doing the things you love without pain or difficulty. Here at Venture, we do our best to help you avoid things like costly surgeries and unnecessary pain medications and injections. Let us teach you how to move and use your body to relieve pain and improve your mobility to get back on your feet. You don't want to be in pain anymore, and that is our #1 goal for you. Physical & Occupational Therapy should be your number one choice for pain relief, and Venture Physical Therapy is here to help you.

Ganotisi's Pacific Rim Cuisine is a family-owned and run business located in the small town of Lana'i City, Hawaii. They are a takeout restaurant and cater to parties and events and hope to share the love and passion of their craft to the people of the island, friends, family and tourist from where ever they may come from.

This quaint mom-&-pop deli transforms into a bistro at night with Italian fare & a full bar.

Dine morning, noon and night surrounded by the beauty of nature. A glass pavilion sits upon a reflecting pond, offering indoor and outdoor tables as well as a 16-seat seat communal table, welcoming you to gather with friends old and new. Dining options also include locations around the Hotel, from private spa hale to poolside seating.

Koele Garden Bar is a relaxed lobby bar at Sensei Lāna‘i (a Four Seasons resort) in Lanai City, offering light snacks, handcrafted cocktails and refreshments with captivating views of the resort’s lush gardens. A full restaurant menu is available upon request; access to the venue is limited to resort guests.

Equipment and Tools Rental from Herc Rentals. We offer Daily, Weekly, and Monthly rates for construction equipment from over 610+ rental locations near you. Our rental fleet encompasses equipment from the following categories: Aerial, Air Compressors & Tools, Climate Control, Compaction & Paving, Concrete & Masonry, Earthmoving, Floor Care & Surface Prep, Material Handling, Power Generation, ProContractor, Pump, Remediation & Restoration and Trucks & Trailers

View the Proclamation. The text of the proclamation is below. SUPPLEMENTAL PROCLAMATION WHEREAS, the proclamation, issued on May 15, 2020, declared the upcoming elections and included a statement concerning the places of deposit and voter service centers; WHEREAS, pursuant to §11-109, Hawaii Revised Statutes, the clerk of each county may designate voter service centers and […]

The Break at Four Seasons Resort Lanai is an open-air bar and café offering casual all-day dining with views of Hulopoe Bay. Breakfast features Hawaiian coffee, pastries and build-your-own acai bowls. Lunch brings fresh salads, sandwiches and housemade gelato alongside signature poke two ways featuring both classic shoyu and spicy ahi. Hawaiian flatbreads showcase Kalua shredded pork and Hamakua mushroom. Evening service features sharing plates paired with craft cocktails, local beers and wines. Plant based favorites include Buddha Bowls and Watermelon Poke. Guests enjoy pool and table games while embracing ocean breezes. Located near iconic Puu Pehe and the protected shores of Hulopoe Bay.

NOBU LANAI at Four Seasons Resort Lanai brings world-renowned Chef Nobu Matsuhisa's innovative Japanese cuisine to an open-air setting overlooking Hulopoe Bay, a designated Marine Life Conservation District known for spinner dolphins and sea turtles. Executive Chef Christopher 'Tex' Texeira showcases signature dishes including Black Cod Miso, Yellowtail Jalapeño with yuzu soy, Rock Shrimp Tempura and Crispy Mushroom Salad with Truffle Goma Dressing. Fresh fish is flown in daily from Japan, while locally sourced ingredients celebrate Lanai's flavors. Guests can enjoy the 15-course Teppanyaki dinner experience or savor A5 Wagyu prepared on volcanic hot rock, all with views toward iconic Pu'u Pehe.

Malibu Farm Restaurant & Bar at Four Seasons Resort Lanai brings fresh, farm-to-table cuisine to a poolside setting overlooking Hulopoe Bay, a Marine Life Conservation District home to spinner dolphins and sea turtles. The menu celebrates vibrant California-Hawaiian fare. Signature offerings include Vegan Chop Salad with local beets and butternut squash, Crab Cake Sandwich with lemon caper aioli, and Pokeviche featuring local spicy ahi with furikake chips. Grilled Chocolate Cake and house-made Ice Cream Sandwiches in salted caramel, ginger snap and double fudge complete the experience, alongside handcrafted Mai Tais and tropical cocktails with views toward Pu'u Pehe.