NOBU LANAI at Four Seasons Resort Lanai brings world-renowned Chef Nobu Matsuhisa's innovative Japanese cuisine to an open-air setting overlooking Hulopoe Bay, a designated Marine Life Conservation District known for spinner dolphins and sea turtles. Executive Chef Christopher 'Tex' Texeira showcases signature dishes including Black Cod Miso, Yellowtail Jalapeño with yuzu soy, Rock Shrimp Tempura and Crispy Mushroom Salad with Truffle Goma Dressing. Fresh fish is flown in daily from Japan, while locally sourced ingredients celebrate Lanai's flavors. Guests can enjoy the 15-course Teppanyaki dinner experience or savor A5 Wagyu prepared on volcanic hot rock, all with views toward iconic Pu'u Pehe.

Pure Aloha Adventures is a woman owned business offering fully guided snorkeling tours of the Hanauma Bay Nature Preserve, stand up paddle boarding lessons and surf lessons in Waikiki, swimming and snorkeling with turtles in Honolulu, as well as seasonal whale watching excursions. Pure Aloha allows you to experience Hawaii the way the locals do! We show you the Hawaii we know and love and you will be sure to leave feeling like you are part of our ohana, not just a guest on a tour!